Some call them turnovers, pasties, meat pies, empanadas, or as one very famous company branded them as “Hot Pockets™” But to us it is just a convenient, mess free way to eat pie, any kind of pie! And we love pie. We stuff our pies with either sweet or savory fillings all fresh made with locally sourced, seasonal ingredients. They are a handy meal on the go, a lunch time favorite, an after school pick-me-up, or just a late night single serve dessert. We love them!
Our pies are wrapped in a flakey handmade pie dough and eat one is individually hand stuffed! That is a lot of crimping! But you can taste the difference, whether you are heating it up at home in the oven or picking 1 up fresh from the farmers market or an event each pie will always taste fresh baked.
We know allergies and because we “get it” we not only have our regular pies but we stayed late in the kitchen and came up with a gluten free variety as well a vegan or we can even accommodate a gluten free/vegan version! We got you covered.
Like I said, we love pie <3