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Comfort Foods

October 24, 2017 Comfort Foods

Community

This summer has just blown by. We have been at the Brandon Farmers Market and at the Rutland Farmers Market both Friday and Saturday all summer long. It has been a whirl wind adventure for sure and we are gearing up for the winter markets (stay tuned)! We have had the opportunity to meet some great people, both vendors and shoppers alike! We have cooked and baked our little (not so little ;p) butts off and we have had the very rare chance in business, a golden ticket to help figure things out. What works, what doesn’t work, what could work better, and what people really want to work! It has been an amazing experience. Along the way we have been guided by seasoned pros. People who have been doing this; working markets, catering, and cooking for the masses for years have taken us under their proverbial wings, given us advice, help, strength and friendship. This community that is Vermont is amazing. We couldn’t be prouder and more excited to continue on this adventure with you.

Relying on our neighbors, our friends for the food that we eat goes back centuries. We like to think we are helping bring some of that spirit of community back into this modern, fast paced world we find ourselves. We can’t turn back the hands of time and we don’t have to nor do we necessarily eat to. We can have our cake or pies or dinners and eat them too!  We can be a part of our community, support the local economy, and we don’t need to add another day to the week to do it! We just need to rely on our neighbors, our friends, our community…. Just like in the old days right?

We love these relationships we are building and how food ties it all together. We can’t wait to see how big this neighborhood gets!

Farmers Market

August 7, 2017 Comfort Foods

What exactly is a “Hand Pie”?

Some call them turnovers, pasties, meat pies, empanadas, or as one very famous company branded them as “Hot Pockets™” But to us it is just a convenient, mess free way to eat pie, any kind of pie! And we love pie. We stuff our pies with either sweet or savory fillings all fresh made with locally sourced, seasonal ingredients. They are a handy meal on the go, a lunch time favorite, an after school pick-me-up, or just a late night single serve dessert. We love them!

Our pies are wrapped in a flakey handmade pie dough and eat one is individually hand stuffed! That is a lot of crimping! But you can taste the difference, whether you are heating it up at home in the oven or picking 1 up fresh from the farmers market or an event each pie will always taste fresh baked.

We know allergies and because we “get it” we not only have our regular pies but we stayed late in the kitchen and came up with a gluten free variety as well a vegan or we can even accommodate a gluten free/vegan version! We got you covered.

Like I said, we love pie <3

Sweet and Savory hand pies and the farmers market.

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Current Offerings

Wild Rice Salad

We are currently taking weekly orders for prepared meals for pick up – no minimum order required.
Pick up locations:

  • Saturday → Middlebury Farmers’ Market VFW Exchange Street

This Weeks Meal Offerings:

  • Gourmet Mac – n- Cheese → A Classic! Elbow macaroni blended with our creamy Cabot cheddar cheese sauce . A grown up version of a childhood favorite. A  Vegetarian.
  • Herb Roasted Misty Knoll Chicken with a sweet potato mash. Family size or single serve available. Gluten Free

This Week’s Hand Pies:

  • Pulled Pork w/Cabot Cheddar Cheese
  • Taco! Local ground beef mixed with corn, peppers, black beans and taco seasoning with Cabot cheddar
  • Roasted butternut and cranberries with goat cheese
  • Caramel Apple

*Vegetarian and fruit pies can be ordered individually vacuumed sealed and frozen in bundles of 4, 6, and 12!

Galettes

  • Harvest Veggie with a rich ricotta cheese
  • Caramel Apple

Cupcakes

  • Double Chocolate Cupcakes with Peppermint Butter Cream
  • Gluten Free/Vegan Vanilla Spice with “Cream Cheese” Frosting

**Many dishes can be made vegan and/or gluten free, even our mac-n-cheese – just ask. We try to accommodate many dietary restrictions because we get it! Also able to accommodate Keto and Paleo, ask for details! 

 

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